What are the maintenance methods for hardware?
1. Please rinse the faucet with clean water and wipe it dry with a soft cotton cloth. Do not use any abrasive cleaning agents, cloths, or tissues, as well as any acidic cleaning agents, polishing abrasives, cleaning agents, or soap to scrub the surface of the faucet.
2. Due to the long-term residue of various commonly used detergents, shower gels, etc. on the chrome plated surface, the surface gloss of the faucet will deteriorate and directly affect the appearance quality of the hardware. Please clean the surface of hardware components with a soft cloth at least once a week, and it is better to use neutral cleaning agents such as Bi Li Zhu.
3. For stubborn dirt, external scale film, and stains that are difficult to remove, please use warm liquid cleaning agents, colorless glass cleaning liquids, or polishing liquids without wear and tear effects to clean. Then, clean the faucet with clean water to remove all cleaning agents and wipe dry with a soft cotton cloth.
In principle, all hardware should be clean and dry. If it gets wet, it should be wiped dry in a timely manner to prevent water marks or rust. Regarding the dumpling chain and slide, it is better to add lubricating oil regularly to ensure smooth opening and closing of the components.
Do not hang heavy or wet objects on the handle. If there is any looseness, adjust the screws at the back. When the door panels are uneven or loose, timely research, adjustment, and fastening should be carried out, and the following points should be noted:
1. Avoid pouring seasonings such as salt, sugar, soy sauce, vinegar, etc. directly onto hardware. If they accidentally occur, they should be immediately wiped clean;
2. The door hinges should be lubricated regularly, and they should be opened/closed freely to avoid moisture and rust;
3. When opening/closing drawers, avoid excessive force to prevent the slide from slipping out or being hit;
4. Pay attention to the rotation and stretching direction of large hardware such as Gaosheng Blue and Zhuan Blue, and avoid using dead force.
Article source: Stainless steel handle manufacturer http://www.scemt.com.cn
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